Showing 1–25 of 102 results
Smooth and velvety soup made with sweet potato.
Light and creamy soup made from roasted pumpkin.
A delicate creamy soup made with champignon mushrooms, cream, and herbs.
Classic steak served with crispy fries and sauce.
Juicy beef filet mignon served with grilled fresh vegetables.
Tender beef filet mignon served with fettuccine pasta and creamy Madeira sauce.
Fettuccine with tiger shrimp in a creamy tomato sauce.
Spaghetti with tender chicken and a fragrant basil pesto sauce.
Fresh shrimp, mozzarella cheese, and aromatic herbs.
Juicy shrimp with tender meat, topped with cheese and herbs.
Traditional flavors inspired by local Kurutob salad with cheese base.
Three assorted mini burgers served with French fries.
Homemade meatballs in tomato sauce, topped with melted cheese.
Pulled beef brisket with BBQ sauce and coleslaw.
Chicken glazed in a sweet & spicy gochujang sauce with pickles.
Beef patty stuffed with melted cheese, served with pickles.
Spicy burger with jalapeños, fresh salsa, and chili sauce.
Asian-style salad with beef, sesame, and signature sauce.
A fresh salad with creamy burrata cheese, ripe tomatoes, and fragrant basil, drizzled with signature sauce.
Warm salad with tender beef filet and vegetables.
Creamy stracciatella cheese with roasted pumpkin and nuts.
Crispy eggplant with fresh vegetables and a flavorful dressing.